Artisans of the Republic
The Mushroom Guys x Republic
The Mushroom Guys bring their urban mushroom farm back to the Republic of Fremantle for a gourmet Fungi Banquet dinner and cocktail pairing.
Futari Wagyu x Republic
A curated 4-course wagyu dinner experience paired with craft cocktails, this event is part of the Artisans of the Republic dinner series at the Republic of Fremantle Distillery.
Italo Dinner Party
A four-course dining experience featuring the exquisite cheeses of La Delizia Latticini paired with Republic of Fremantle cocktails.
Yuzu Dinner & Yuzu Cocktails
Yuzu, yuzu and more yuzu, we're bringing our favourite Yuzu farmer into the Distillery for a culinary citrus dining adventure.
Artisans of the Republic
The series will take diners on a journey with home-grown artisans, chefs, and cocktail makers to discover more about their artisanal processes, whilst tasting incredibly unique flavours and ingredients.
The dining sessions will hero local artisans, as they collaborate with Republic of Fremantle’s award-winning Head Chef Emily Jones to deliver epic food experiences and Republic’s expert bar team to serve up unforgettable cocktails matched to each dish.
